HOW-TO: Make a decent Bloody Mary

Author: C. Greg Brown greg325@bellsouth.net

C. Gregory Brown's Bloody Mary Recipe For one good sized drink:
  1. pour into shaker with 3-4 ice cubes

  2. a couple shakes of salt

  3. three shakes of pepper

  4. couple squirts of lemon juice

  5. several dabs of tobasco

  6. three squirts of worcestershire sauce

  7. and (saving the best for last), two forks of horseradish.

  8. Add two ounces of vodka and 5 ounces of tomato juice

  9. shake vigorously and pour into a big glass and garnish with a wedge of lime.

To make large batches, multiply above into a large pitcher and stir with long wooden cooking spoon...and start drinking...